Tuesday, April 30, 2013
Raw Pecan Pie
I got this recipe from a book I purchased called "Eat Raw Eat Well" by Douglas McNish.
It is rich and delicious and not too sweet. I did add some maple syrup to pour on it. Yummy
Saturday, April 20, 2013
I'm Posting Again
I am doing raw food diet for life at 75% on some days and 100% on others. I am socialable. I'm also working out again; this time at LA Boxing in Cherry Hill. I notice that I get great endurance when I eat and train and my body responds quickly.
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